The MFJA factory maintains certification for integrated food safety and quality management systems under the HACCP 9000 programme including ISO 9001:2000 and GMP.

It is an accredited facility for processing fruits, vegetables and viscous liquids and is well recognised as a volume producer of the highest quality juice.

The plant contains a range of world best practice equipment including 3 different types of pasteurisers - tubular, plate and scraped. MFJA also has the only US FDA Approved Scholle aseptic filler in Australia.